GROWN WHERE THE ROAD ENDS
Our tea begins in the hills of Mokokchung, Nagaland.
It grows in a remote part of the region, away from the usual roads and easy access. Reaching the growing area isn't simple. Vehicles have limited access, and much of the journey is through the hills.
But perhaps that's part of what makes the place special.

WHERE THE TEA GROWS
Tea is not just about the leaf.
Where it grows matters.
The altitude.
The soil.
The weather.
The season.
The way it is harvested.
All of these become part of the story of a tea.
Our tea comes from a highland growing region in Nagaland, where these natural conditions give the leaf its own character.
You can taste that sense of place in the cup.

THE JOURNEY
The journey to the tea is not easy.
The growing area is difficult to reach, with limited vehicle access. The leaves are carefully harvested by hand and brought down from the hills before beginning their journey beyond Nagaland.
From a remote corner of the hills to a cup somewhere else in the world.
That's quite a journey for a leaf.

A PLACE WORTH KNOWING
We believe the origin of a product shouldn't disappear behind its packaging.
When you drink this tea, we want you to know where it began.
Mokokchung, Nagaland.
High in the hills.
Close to the people who grow it.
Connected to a story that goes beyond the tea itself.

GROWN AT 1325 FEET
High in the hills of Nagaland, where the journey to the tea is as remarkable as the tea itself.